Yes it’s that time of year again.
I’ve got my pudding boiling on the stove now as I type this.  I didn’t look at the time when I put it on to cook so I’ll be up till 1.30am waiting for it - bugger.
Ingredients
375g raisins
375g sultanas
250g currants
200g dried apricots, chopped
150g pitted prunes,  chopped 
1 cup brandy
1/2 cup jam
1 tablespoon ground cinnamon
1 tablespoon [...]

Recipes

This is always such a hit when I make it for friends.
Ingredients
200g butter, in cubes
350g dark chocolate
1/4 cup hot water
1/4 cup gluten-free cocoa powder
1 cup caster sugar
3 free-range eggs, whisked
3/4 cup self-raising gluten-free flour
Method
You’ll need a 20cm round cake tin.

Preheat oven to 160°C.
Grease the cake tin and line it with baking paper.
Put butter, 200g of the [...]

Recipes

I tried this apple crumble recipe the other night and it was the best I’ve ever tasted - maybe it was just because I could pick the apples straight from my tree, what a pleasure. There are three mature apple trees in the garden but only one is producing loads of lovely fruit. I think it’s [...]

Recipes